KV 1 F 1867
Corn
KWSUser rating
0 votesAbout product
A versatile dent-grain hybrid perfectly suited for both the food industry and bioenergy production.
Description
Stability and Multitasking in the Field
When choosing a hybrid, I always look for a balance between yield and technical efficiency. KWS “KV 1 F 1867” is a great option for those who don’t want to limit themselves to a single end-use. Working with it in the field, you immediately notice the uniformity of the shoots: the hybrid demonstrates excellent starting energy, which is critical during a volatile spring.
Field Performance and Ripening
The hybrid is classified as mid-season (FAO 90–1240). In practice, this provides an optimal harvest window, allowing for better equipment scheduling. The dent-type grain is a major plus during threshing: moisture is released quickly, which significantly reduces drying costs. If you own your own dryer, you will certainly appreciate this on your energy bill.
Agronomic Potential and Processing
Why choose “KV 1 F 1867”? It’s a “Swiss Army knife” in the world of corn. The stated versatility is no empty promise. I have observed this hybrid consistently deliver high starch yields, making it highly sought after for the alcohol industry and deep processing. Additionally, it is an excellent choice for biogas and biofuel production. For a farmer, this means the ability to vary sales channels depending on market conditions, rather than being tied to a single elevator.
Practical Management Tips
- Seeding: The hybrid is sensitive to planting density. Follow the manufacturer's recommendations to unlock the ear's full potential.
- Protection: Its resistance to common diseases allows for a standard protection program without unnecessary cost increases per hectare.
- Harvesting: It is optimal to harvest when grain moisture reaches 25-28%; the dent-type grain loses moisture most efficiently at this stage, ensuring high combining speed.
KWS has developed a balanced product that is forgiving of minor agronomic errors and consistently produces high yields, which is the ultimate benchmark for a successful season.
Specifications hover over for a hint about the specification
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FAO
FAO
Corn hybrids are classified by maturity groups and by the FAO number. All corn hybrids are distributed according to the FAO scale. Under Central European conditions, a difference of 10 FAO units between hybrids results in a 1-2 day difference in their maturity. The higher the FAO... |
90–1240 |
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| Ripening | Average Ripening Time |
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Catalog | Catalog → Corn |
| Manufacturer | KWS |
| Originator | Kws Saat Se & Co.Kgaa |
| Country | Germany |
Store offers
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