SKU #56830
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KV 5 A 1102
Corn
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FAO
90–1240
Ripening
100-110 days
Hybrid Type
Hybrid
Kernel Type
Dent
About product
A premium German-bred hybrid, specifically developed for the canning, milling, and general food processing industries.
FAO
90–1240
Ripening
100-110 days
Hybrid Type
Hybrid
Kernel Type
Dent
Description
KWS KV 5 A 1102: Specialized Hybrid for the Food Industry
German breeding house KWS, represented by Kws Saat Se & Co.Kgaa, is globally recognized for performance-oriented genetics. The KV 5 A 1102 hybrid stands out in their portfolio not as a general-purpose crop, but as a specialized solution tailored specifically for the food processing sector.
Maturity and Agronomic Profile
KV 5 A 1102 is an early-maturing hybrid with a vegetation period of 100–110 days (FAO 90–1240). Its grain, which is of the dent (tooth) type, is specifically designed to meet the rigorous physical and chemical requirements of industrial processing. With a recommended plant density of 14–18 rows per hectare, this hybrid offers excellent field stability and uniform growth.
Industrial Utility: Beyond Livestock Feed
Unlike standard corn hybrids primarily used for animal feed or fuel ethanol, the KV 5 A 1102 is bred for high-value food applications. Its market reputation is built upon its consistent performance in the following areas:
- Canning Industry: The grain maintains structural integrity and sensory quality through high-heat processing.
- Milling and Cereal Production: The dent grain structure ensures an optimal yield of high-quality flour and grits.
- Food Manufacturing: Extensively used in various ready-to-eat products and premixes.
- Salad Industry: Its specific texture and consistent size make it a premium choice for culinary uses.
For growers focusing on contractual farming with food processors, KV 5 A 1102 represents a low-risk, high-reward choice. It bridges the gap between field efficiency and final market requirements, ensuring that the harvested product meets the specific standards demanded by modern food manufacturing facilities.
Specifications hover over for a hint about the specification
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FAO
FAO
Corn hybrids are classified by maturity groups and by the FAO number. All corn hybrids are distributed according to the FAO scale. Under Central European conditions, a difference of 10 FAO units between hybrids results in a 1-2 day difference in their maturity. The higher the FAO... |
90–1240 |
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| Ripening | 100-110 days |
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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Recommended Density
Recommended Density
Optimal productivity is achieved at a planting density of 4000-5500 plants/ha. Possible planting scheme: 300-500x40-80 cm. |
14-18 rows per hectare |
| Catalog | Catalog → Corn |
| Manufacturer | KWS |
| Originator | Kws Saat Se & Co.Kgaa |
| Country | Germany |
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