Morisat

Why Morissat is the choice for early market entry

In the super-sweet corn segment (SH2 type), the main challenge is combining early maturity with high sugar content. The "Morissat" hybrid by TerraVita meets this demand with a 70–72 day vegetative period. Unlike standard early hybrids, which often sacrifice grain density or flavor, this bicolour hybrid maintains a high sweetness index thanks to genetics developed by Freiherr Von Moreau Saatzucht, Force Seeds, and Saatzucht Gleisdorf.

The Bicolour Advantage

The primary feature of Morissat is its visual appeal. The mix of white and yellow kernels makes the product stand out on supermarket shelves and at produce markets. Consumers perceive bicolour corn as more tender and flavorful, providing growers with a distinct competitive advantage for fresh market sales.

• Efficiency: Uniform maturity allows for scheduled harvesting without significant quality loss if the harvest is delayed by a few days.
• Versatility: The hybrid is equally suitable for fresh consumption, the hospitality industry, and industrial processing (freezing, canning), where the SH2 grain texture is a critical factor.
• Quality Assurance: The genetic purity provided by TerraVita (Overseas) Limited ensures crop consistency and predictable yields.

Who is Morissat for?

This hybrid is designed for professional vegetable growers targeting the first harvest wave. If your business strategy relies on maximizing margins through early market penetration, Morissat is a reliable asset. Note that SH2-type corn is sensitive to soil temperature during sowing, so it should not be planted in cold or waterlogged ground. With proper cultivation practices, you receive a product with premium visual quality and exceptional taste, setting it apart from competitors in the early-season segment.