SKU #56460
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PX 16 SC
Corn
PIONEER s.a.User rating
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FAO
90–1240
Ripening
Late Ripeness
Hybrid Type
Hybrid
Use Direction
Grain
About product
American breeding for maximum grain yield potential in intensive farming environments.
FAO
90–1240
Ripening
Late Ripeness
Hybrid Type
Hybrid
Use Direction
Grain
Description
Genetic Potential of Pioneer: PX 16 SC
In the market of maize hybrids, the name Pioneer s.a. has long been synonymous with breeding stability. The PX 16 SC model is a classic example of the American breeding school, focused on achieving maximum productivity in intensive cultivation technologies. The originator of the hybrid is Pioneer Hi-bred International, which itself guarantees multi-level quality control of the seed material from the field trial stage.
Late Maturity Specifics
This hybrid falls into the late maturity category with an FAO of 90–1240. In agronomic practice, such indicators require meticulous planning. PX 16 SC is intended for regions where the sum of active temperatures allows the crop to fully realize its biological potential before the onset of frost. The primary use is for grain, where the hybrid demonstrates a high yield in both mass and crop quality.
Agrotechnological Aspects
- Reliability of Origin: Patent holders Pioneer Overseas Corporation and Pioneer Hi-bred International ensure strict production regulations for seeds, which minimizes risks of genetic heterogeneity.
- Field Resilience: Due to the selection work of Garcia Gustavo, the hybrid possesses a balanced resistance profile, which is critical for late-maturing forms that remain in the field for extended periods.
- Intensive Profile: PX 16 SC reveals its best qualities on fertile soils with sufficient mineral nutrition and moisture availability.
Choosing this hybrid is a strategic bet on high yields, provided that agronomic timelines are strictly observed. It is a tool for professional farming enterprises aiming for a long-term strategy of obtaining commercial grain with superior qualitative characteristics.
Specifications hover over for a hint about the specification
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FAO
FAO
Corn hybrids are classified by maturity groups and by the FAO number. All corn hybrids are distributed according to the FAO scale. Under Central European conditions, a difference of 10 FAO units between hybrids results in a 1-2 day difference in their maturity. The higher the FAO... |
90–1240 |
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| Ripening | Late Ripeness |
| Hybrid Type | |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Catalog | Catalog → Corn |
| Manufacturer | PIONEER s.a. |
| Originator | Pioneer Overseas Corporation |
| Originator | Garcia Gustavo |
| Originator | Pioneer Hi-bred International |
| Patent holder | Pioneer Overseas Corporation |
| Patent holder | Pioneer Hi-bred International |
| Country | USA |
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