San Paolo Ho
Corn
Dieckmann GmbH&Co.KGUser rating
0 votesAbout product
A high-tech grain hybrid of German selection with high yield potential and premium flint-type grain.
Description
German genetics in the field: San Paolo Ho
In the market for grain-oriented maize, the German breeding of Dieckmann GmbH&Co.KG holds a position of reliable and high-tech solutions. The «San Paolo Ho» hybrid is a classic representative of the European school, where crop stability under fluctuating climatic conditions is the top priority.
Technological profile of the hybrid
The hybrid was developed by originator Frederik Poujaud, whose breeding programs within Dieckmann GmbH&Co.KG focus on creating crops with high adaptability. «San Paolo Ho» belongs to the category of single-cross hybrids with flint-type grain, which determines its key physical and chemical properties: high endosperm density and excellent grain quality.
- Hybrid type: single-cross, ensuring crop uniformity and predictable plant development.
- Purpose: strictly for grain production. The hybrid demonstrates excellent moisture release, reducing costs for post-harvest handling.
- Grain: the flint type provides high resistance to storage pests and excellent industrial processing characteristics.
The German approach to selection implies strict quality control at every stage, from patenting to field testing. By choosing «San Paolo Ho», farmers bet on predictable results and the genetic purity of the seed material. It is a solution for those who build their business model on consistent high yields and quality grain indicators.
Specifications hover over for a hint about the specification
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Catalog | Catalog → Corn |
| Manufacturer | Dieckmann GmbH&Co.KG |
| Originator | Frederik Poujaud |
| Patent holder | Dieckmann GmbH&Co.KG |
| Country | Germany |
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