AntraCol

Technical Potential of Propineb

The core of Antracol's efficacy lies in its active ingredient, propineb, which belongs to the dithiocarbamate class. Unlike many standard contact fungicides, propineb does more than create a physical barrier; it blocks pathogen respiratory processes at multiple levels. Its molecular structure inhibits fungal metabolism, disrupting spore development and preventing germination on the plant surface.

Contact Action and Adhesion

The product is formulated as a wettable powder. Upon application, it forms a durable, wash-resistant layer on the plant. This is technically achieved through high particle adhesion to the leaf epidermis. A key feature is the inclusion of zinc in the formula. Beyond fungicidal protection, propineb acts as a micronutrient, stimulating photosynthesis and enhancing tissue recovery after environmental stress.

Field Application and Crop Safety

• Grapes: Provides control over downy mildew and gray mold, creating a robust protective shield for clusters and foliage.
• Potatoes and Tomatoes: Crucial for combating late blight and alternaria, as it blocks infection before mycelium penetrates plant tissue.
• Fruit trees (Apples, Peaches): Prevents scab and leaf curl, demonstrating high stability under varying humidity levels.

Operational Guidelines

To ensure maximum biological efficacy, the recommended application rate is 1.5–2 kg/ha. The limit of 3 applications per season is designed to manage resistance and maintain environmental standards. With a pre-harvest interval of 30 days, Antracol can be used in later vegetative stages while ensuring safety and minimizing residue accumulation in the final harvest.