SKU #65007
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Vektor
Oats
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Ripeness Group (days)
Medium-maturing (95-110)
Yield
40-50, 60+
Disease Resistance
Rust, Mottling, Mixed
Protein (%)
13+
About product
Spring oat VARIETY VEKTOR is a mid-season, tall, grain-fodder variety intended for cultivation in the Western Siberian region and recommended for growing in the Altai Krai. This variety is characterized by good drought resistance, which allows it to develop successfully under various climatic conditions of the region. The average yield of the variety in the Western Siberian region is 37.8 centners…
Ripeness Group (days)
Medium-maturing (95-110)
Yield
40-50, 60+
Disease Resistance
Rust, Mottling, Mixed
Protein (%)
13+
Description
Spring oat VARIETY VEKTOR is a mid-season, tall, grain-fodder variety intended for cultivation in the Western Siberian region and recommended for growing in the Altai Krai. This variety is characterized by good drought resistance, which allows it to develop successfully under various climatic conditions of the region. The average yield of the variety in the Western Siberian region is 37.8 centners per hectare, while maximum yield indicators reach 76.1 centners per hectare, indicating the high potential of the variety under optimal growing conditions.
VEKTOR oat grain is characterized by high natural weight, ranging from 454 to 609 grams per liter, which indicates grain density and quality. Protein content in the grain reaches 13.9%, making this variety attractive for use as feed raw material. However, the variety has certain susceptibility to diseases: it is susceptible to powdery and hard head smut, and is highly susceptible to crown rust, which requires the application of appropriate agronomic and protective measures to preserve the crop.
In general, oat VEKTOR is a promising variety for grain-fodder production in regions with similar climatic conditions, combining high yield and grain quality with drought resistance. Its cultivation is recommended with measures to protect against fungal diseases, which will allow to fully realize the potential of the variety and ensure a stable harvest of high quality.
VEKTOR oat grain is characterized by high natural weight, ranging from 454 to 609 grams per liter, which indicates grain density and quality. Protein content in the grain reaches 13.9%, making this variety attractive for use as feed raw material. However, the variety has certain susceptibility to diseases: it is susceptible to powdery and hard head smut, and is highly susceptible to crown rust, which requires the application of appropriate agronomic and protective measures to preserve the crop.
In general, oat VEKTOR is a promising variety for grain-fodder production in regions with similar climatic conditions, combining high yield and grain quality with drought resistance. Its cultivation is recommended with measures to protect against fungal diseases, which will allow to fully realize the potential of the variety and ensure a stable harvest of high quality.
Specifications hover over for a hint about the specification
| Ripeness Group (days) | Medium-maturing (95-110) |
|---|---|
|
Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
40-50, 60+ |
| Disease Resistance | |
| Protein (%) | 13+ |
| Grain-oriented | |
| Usage Type | |
| Catalog | Catalog → Oats |
| Manufacturer | FANCA |
| Originator | Av Du Capitaine N Tchorere |
| Country | Russia |
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