SKU #42014
·
41 views
Monastrell
Onion
Enza LimitedUser rating
0 votes0% positive reviews
No ratings yet — be the first.
Type
Onion
Direction
Salad
Maturation Period
90 - 100 days
Harvest Method
Manual
Prices in stores
from1.6 €per 1000 pcs
2 offers from 2 stores
About product
Monastrell onion is an early hybrid of red onion, suitable for direct sowing or transplanting. The vegetation period is approximately 90-95 days, allowing for an early harvest. The plant forms a strong upright leafy apparatus with a characteristic waxy coating, which contributes to resistance against adverse conditions. Leaves are medium length and green, ensuring good growth and photosynthesis.Mo…
Type
Onion
Direction
Salad
Maturation Period
90 - 100 days
Harvest Method
Manual
Description
Monastrell onion is an early hybrid of red onion, suitable for direct sowing or transplanting. The vegetation period is approximately 90-95 days, allowing for an early harvest. The plant forms a strong upright leafy apparatus with a characteristic waxy coating, which contributes to resistance against adverse conditions. Leaves are medium length and green, ensuring good growth and photosynthesis.
Monastrell bulbs are round, medium-sized, weighing from 130 to 170 grams. Their distinctive feature is intense dark-purple coloring with several layers of whole, firm scales that protect the inner fleshy and juicy scales. The onion has a moderately spicy flavor with a slight sweetness, making it ideal for fresh consumption, especially in salads. The hybrid is characterized by high uniformity of bulbs and excellent taste qualities.
Monastrell is resistant to diseases such as fusarium and pink rot, enhancing its productivity and reliability when grown on various soil types and under different climatic conditions. The onion is suitable for organic farming and allows for short-term storage of 1-2 months, making it an optimal choice for obtaining early fresh produce for the market.
Monastrell bulbs are round, medium-sized, weighing from 130 to 170 grams. Their distinctive feature is intense dark-purple coloring with several layers of whole, firm scales that protect the inner fleshy and juicy scales. The onion has a moderately spicy flavor with a slight sweetness, making it ideal for fresh consumption, especially in salads. The hybrid is characterized by high uniformity of bulbs and excellent taste qualities.
Monastrell is resistant to diseases such as fusarium and pink rot, enhancing its productivity and reliability when grown on various soil types and under different climatic conditions. The onion is suitable for organic farming and allows for short-term storage of 1-2 months, making it an optimal choice for obtaining early fresh produce for the market.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
|
Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
|
|---|---|
|
Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
|
|
Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
90 - 100 days |
|
Harvest Method
Harvest Method
Most existing onion varieties are harvested manually. This is because onion bulbs are very sensitive to mechanical damage. However, there are varieties whose bulbs have a hard consistency and are suitable for mechanical harvesting. |
|
|
Onion bulb; color
Onion bulb; color
Distinguish two main colors of the onion bulb in cross-section. Specifically, white (possibly greenish-white) and red (pink) color. |
|
| Onion bulb; skin color | |
|
Cormus; shape
Cormus; shape
The shape of corms is quite diverse and can be flattened, round, and elongated. |
|
|
Onion bulb; weight
Onion bulb; weight
The weight of an onion bulb can reach 500–800 grams at sparse planting. |
130 - 140 grams, 140 - 150 grams, 150 - 160 grams, 160 - 170 grams |
|
Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
1 - 2 months |
| Catalog | Catalog → Onion |
| Manufacturer | Enza Limited |
| Country | Netherlands |
Store offers · 2 from 2 stores
Prices are updated on loadLoading offers…
Aggregator catalog: prices are collected automatically from store websites, normalized by AI and converted at the current exchange rate. Before ordering, confirm the price and availability on the store's website. This block is not indexed by search engines — the data is loaded after the page opens.
See also
Often considered together with this variety
Recently viewed
Similar items in this catalog section
Comments · 0