SKU #63172
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PROFI
Onion
Селекционная Станция Имени Н.Н.ТимофееваUser rating
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Type
Onion
Direction
Salad
Maturation Period
90 - 100 days
Harvest Method
Manual
About product
The PROFI onion is a high-yield hybrid featuring large, uniform bulbs with a beautiful bronze or golden-yellow hue. The bulbs have a round shape and weigh between 130 and 300 grams, occasionally reaching up to 800 grams, with a diameter of 9-12 cm. The internal scales are white, the flesh is tender, juicy, and sweet without bitterness, making this variety particularly attractive for fresh consumpt…
Type
Onion
Direction
Salad
Maturation Period
90 - 100 days
Harvest Method
Manual
Description
The PROFI onion is a high-yield hybrid featuring large, uniform bulbs with a beautiful bronze or golden-yellow hue. The bulbs have a round shape and weigh between 130 and 300 grams, occasionally reaching up to 800 grams, with a diameter of 9-12 cm. The internal scales are white, the flesh is tender, juicy, and sweet without bitterness, making this variety particularly attractive for fresh consumption and salad use.
The PROFI variety is characterized by an early maturation period, reaching technical ripeness 90-95 days after seedling emergence. Short, sturdy green shoots and small, dense necks promote rapid drying and ensure excellent conditions for long-term storage of onions for up to 6 months. Due to its stability and high yield, this variety is suitable for cultivation both in garden plots and commercial farms.
Onion sowing is recommended from February to April at a depth of about 2 cm, with interrow spacing of 20 cm and a distance between plants of 3-5 cm. Harvesting takes place from July to September. The PROFI onion is versatile in application: it is excellent for fresh consumption, processing, and long-term storage, making it a profitable and convenient choice for various purposes.
The PROFI variety is characterized by an early maturation period, reaching technical ripeness 90-95 days after seedling emergence. Short, sturdy green shoots and small, dense necks promote rapid drying and ensure excellent conditions for long-term storage of onions for up to 6 months. Due to its stability and high yield, this variety is suitable for cultivation both in garden plots and commercial farms.
Onion sowing is recommended from February to April at a depth of about 2 cm, with interrow spacing of 20 cm and a distance between plants of 3-5 cm. Harvesting takes place from July to September. The PROFI onion is versatile in application: it is excellent for fresh consumption, processing, and long-term storage, making it a profitable and convenient choice for various purposes.
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
90 - 100 days |
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Harvest Method
Harvest Method
Most existing onion varieties are harvested manually. This is because onion bulbs are very sensitive to mechanical damage. However, there are varieties whose bulbs have a hard consistency and are suitable for mechanical harvesting. |
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Onion bulb; color
Onion bulb; color
Distinguish two main colors of the onion bulb in cross-section. Specifically, white (possibly greenish-white) and red (pink) color. |
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| Onion bulb; skin color | |
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Cormus; shape
Cormus; shape
The shape of corms is quite diverse and can be flattened, round, and elongated. |
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Onion bulb; weight
Onion bulb; weight
The weight of an onion bulb can reach 500–800 grams at sparse planting. |
130 - 140 grams, 500 - 800 grams |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
5 - 6 months |
| Catalog | Catalog → Onion |
| Manufacturer | Селекционная Станция Имени Н.Н.Тимофеева |
| Originator | Селекционная Станция Имени Н.Н.Тимофеева |
| Originator | Монахос Григорий Федорович |
| Originator | Авдеев Иван Владимирович |
| Patent holder | Russian State Agrarian University - Moscow Timiryazev Agricultural Academy |
| Patent holder | Селекционная Станция Имени Н.Н.Тимофеева |
| Patent holder | FGBOU VO RGAU- MSHA IMENI K. A.TIMIRYaZEVA |
| Country | Russia |
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