Shans
Onion
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High-yielding early-maturing salad onion variety with an output exceeding 100 tons per hectare.
Description
Operational insight: Cultivating 'Shans' onion
For commercial onion production, balancing the growing cycle with output volume is critical. 'Shans' onion, developed by the Federal Scientific Center for Vegetable Production, offers a short vegetative period of up to 90 days. This makes it a highly manageable asset for farmers targeting early-season salad market demand, where timing dictates price.
Field management and harvesting
From an operator's perspective, this hybrid requires a focus on efficient logistics during the harvest window. Designed specifically for manual harvesting, 'Shans' requires a well-organized labor force to process the yield effectively, especially given its high productivity potential. The bulb’s crisp white flesh and bronze-yellow skin are ideal for fresh market sales, provided the harvesting team exercises care to prevent mechanical bruising.
Yield and agronomic performance
With an yield capacity exceeding 100 tons per hectare, 'Shans' is a powerhouse for intensive farming. The bulb maintains an uniform, rounded shape, which is highly appreciated in processing and packaging. Success with this variety relies on precise nutrient management during the early growth phase, ensuring the plant has the energy to maximize bulb sizing within the 90-day window.
- Category: Bulb onion, salad variety.
- Maturity: Up to 90 days.
- Yield: Over 100 tons/hectare.
- Harvest method: Manual only.
- Appearance: Rounded bulb, bronze-yellow skin, white flesh.
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Harvest Method
Harvest Method
Most existing onion varieties are harvested manually. This is because onion bulbs are very sensitive to mechanical damage. However, there are varieties whose bulbs have a hard consistency and are suitable for mechanical harvesting. |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
More than 100 tons/ha |
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Onion bulb; color
Onion bulb; color
Distinguish two main colors of the onion bulb in cross-section. Specifically, white (possibly greenish-white) and red (pink) color. |
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| Onion bulb; skin color | |
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Cormus; shape
Cormus; shape
The shape of corms is quite diverse and can be flattened, round, and elongated. |
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| Catalog | Catalog → Onion |
| Originator | EDUCATIONAL-SCIENTIFIC CENTER 'VEGETABLE EXPERIMENTAL STATION' |
| Originator | Фгбну Федеральный Научный Центр Овощеводства - 531 |
| Originator | Жаркова Сталина Владимировна |
| Originator | Malyhina Olga Vasilevna |
| Originator | Шишкина Елена Викторовна |
| Originator | Воронкин Евгений Викторович |
| Originator | Oderova Elena Vladimirovna |
| Originator | FGBNU 'FEDERAL'NYJ NAUChNYJ TSENTR OVOShchEVODSTVA' |
| Country | Russia |
Store offers
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See also
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