TUCANNON
Onion
MONSANTOUser rating
0 votesAbout product
Description
The hybrid exhibits high resistance to bolting and diseases, including resistance to Fusarium and other pathogens, contributing to stable and high-quality production. Bulbs are densely covered with scales, ensuring their preservation and allowing storage under controlled conditions for 6-8 months without loss of market quality. TUCANNON F1 is suitable for both fresh market and long-term storage.
This hybrid can be grown using various irrigation methods, including overhead and furrow irrigation, making it versatile for different agronomic systems. Due to its characteristics and resistance, TUCANNON F1 is a reliable choice for farmers seeking high-quality onion yields with good storage and transportability.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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By day length
By day length
Onion is very sensitive to day length, so it is very important not to delay sowing and to cultivate varieties and hybrids appropriate for the day length, previously tested in this zone. Growing hybrids not intended for this zone can significantly affect yield, possibly causing pr... |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
110 - 120 days |
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Harvest Method
Harvest Method
Most existing onion varieties are harvested manually. This is because onion bulbs are very sensitive to mechanical damage. However, there are varieties whose bulbs have a hard consistency and are suitable for mechanical harvesting. |
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| Onion bulb; skin color | |
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Cormus; shape
Cormus; shape
The shape of corms is quite diverse and can be flattened, round, and elongated. |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
6 - 7 months |
| Catalog | Catalog → Onion |
| Manufacturer | MONSANTO |
| Country | USA |
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See also
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