JEMCHUG

Excellence in Russian Onion Breeding

The 'Zhemchug' onion variety represents a significant achievement from the Federal Scientific Center for Vegetable Growing. Developed by renowned breeders A.F. Agafonov and V.V. Ognev, this cultivar has established itself as a reliable choice for the salad onion market. It is engineered to perform optimally in mid-latitude climates, providing growers with a predictable and high-quality yield.

Technical Specifications and Market Positioning

• Maturity window: The crop reaches harvest readiness in 90 to 100 days, making it highly efficient for standard seasonal rotations.
• Physical characteristics: Known for its distinct, clean white color and classic round bulb shape.
• Composition: Features a dry matter content of 16–18%, which contributes to superior storage longevity and firm texture.

For professional producers, 'Zhemchug' serves as a benchmark for aesthetic appeal and marketability in the salad segment. The variety combines the rigor of scientific selection with practical benefits such as disease resistance and stability under varying environmental conditions. It is frequently preferred by those who prioritize shelf-life consistency and a mild, yet distinctive flavor profile in their fresh-market produce. By choosing 'Zhemchug', growers invest in a proven heritage that aligns perfectly with modern horticultural standards.