Borey
Pear
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A stable summer pear variety with strong immunity to scab and fruit rot.
Description
Practical Experience with the «Borey» Pear Variety by FANCA
If you are looking for a variety that doesn't demand round-the-clock agronomic attention, the «Borey» pear is a solid contender. Working with nursery stock from FANCA, we found it highly stable in temperate zones. The medium-growth tree is easy to prune and shape, avoiding the overgrowth issues often seen in more vigorous cultivars.
Maintenance and Disease Resistance
The primary concern for any pear grower is scab and fire blight. In this regard, «Borey» shows excellent resistance. We observed minimal scab damage even during seasons with high humidity levels. Its resistance to fruit rot is also notable, which significantly lowers the cost of pre-harvest fungicide applications. However, keep in mind its frost tolerance; with a threshold of -25°C, it is best planted in sites protected from cold drafts.
Harvest and Storage
«Borey» produces classic summer pears, perfect for immediate consumption. These yellow-green fruits, weighing under 120g, are ideal for direct sale or fresh consumption. The flesh is juicy and soft, with a distinct sweet-and-sour profile and a pleasant aroma. Please note: the storage life is relatively short (less than a month), so a «tree-to-table» distribution strategy is essential. This is not a long-term storage variety.
- Ideal for fresh consumption right off the branch.
- High disease resistance minimizes the need for chemical intervention.
- Requires timely harvesting due to a short shelf life.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
Summer |
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| Cold Resistance | |
| Disease Resistance | |
| Fetal Size | Fine (<120 g) |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Flavor | |
| Meat Texture Consistency | |
| Laziness | |
| Height and shape of the tree | |
| Assignment | |
| Features | |
| Catalog | Catalog → Pear |
| Manufacturer | FANCA |
| Originator | Av Du Capitaine N Tchorere |
| Country | Russia |
Store offers · 9 from 7 stores
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