SKU #67726
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BEGLYANKA
Plum
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Type
Plum-Tern
Ripening Period (days from flowering to harvest)
Medium (86–100 days)
Cold Resistance
High
Yield (kg/tree)
Average (20–34 kg)
About product
The Beglyanka plum is a new southern variety with medium-ripening fruits. The tree is medium-sized with a spreading, dense crown and round-oval leaves with a doubly toothed margin. The fruits are round, dark blue with a strong waxy coating, weighing about 36 grams. The flesh is orange, sweet-and-sour with a slight astringency, giving it a pleasant taste and making the variety universal for various…
Type
Plum-Tern
Ripening Period (days from flowering to harvest)
Medium (86–100 days)
Cold Resistance
High
Yield (kg/tree)
Average (20–34 kg)
Description
The Beglyanka plum is a new southern variety with medium-ripening fruits. The tree is medium-sized with a spreading, dense crown and round-oval leaves with a doubly toothed margin. The fruits are round, dark blue with a strong waxy coating, weighing about 36 grams. The flesh is orange, sweet-and-sour with a slight astringency, giving it a pleasant taste and making the variety universal for various purposes.
The Beglyanka variety is distinguished by good winter hardiness, being the most resistant among those cultivated in the Crimean and Rostov regions, but is not recommended for the central region due to low frost resistance. Fruiting begins in the sixth year after planting. The average yield is about 141 centners per hectare. The fruits contain 10.40% sugars and 1.40% acids, making them suitable for fresh consumption, as well as for making dried fruits and freezing.
Beglyanka is suitable for orchard gardening in southern regions where the climate contributes to full development and fruiting. Thanks to its taste qualities and universal purpose, this plum variety is an excellent choice for those looking for a large-fruited and reliable variety with good yield and resistance to local climatic conditions.
The Beglyanka variety is distinguished by good winter hardiness, being the most resistant among those cultivated in the Crimean and Rostov regions, but is not recommended for the central region due to low frost resistance. Fruiting begins in the sixth year after planting. The average yield is about 141 centners per hectare. The fruits contain 10.40% sugars and 1.40% acids, making them suitable for fresh consumption, as well as for making dried fruits and freezing.
Beglyanka is suitable for orchard gardening in southern regions where the climate contributes to full development and fruiting. Thanks to its taste qualities and universal purpose, this plum variety is an excellent choice for those looking for a large-fruited and reliable variety with good yield and resistance to local climatic conditions.
Specifications hover over for a hint about the specification
| Type | |
|---|---|
| Ripening Period (days from flowering to harvest) | Medium (86–100 days) |
| Cold Resistance | |
| Yield (kg/tree) | Average (20–34 kg) |
| Fetal weight (grams) | Large (36–50 g) |
|
Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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| Flavor | |
| Acidity of juice (g/l) | |
| Assignment | |
| Tree Growth Power | |
| Crown Shape | |
| Catalog | Catalog → Plum |
| Originator | Фгбну Федеральный Исследовательский Центр Всероссийский Институт Генетических Ресурсов Растений Имени Н.И.Вавилова |
| Country | Russia |
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