Amur
Radish
Агрофирма ПоискUser rating
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Description
The Amur variety is resistant to bolting, which enhances its reliability and crop quality. For successful cultivation, it is recommended to use loam, sandy loam, and cultivated peat soils with a neutral or slightly acidic reaction. The optimal temperature for radish growth is between 15 and 20 degrees Celsius.
Thanks to modern hybrids that are not sensitive to day length, Amur radish can be grown throughout the season, expanding its usability in various climatic conditions. This variety is ideal for those who value an early harvest of juicy and tasty roots.
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Growing Period
Growing Period
For autumn-winter cultivation of radish, varieties with low branching and short growing period are preferable, which exhibit strong root growth under low light conditions. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
18 - 20 days, 20 - 25 days |
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Root vegetable; weight
Root vegetable; weight
Carrot roots vary in weight from 60-150 g, sometimes 300-500 g. |
25 - 30 grams |
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Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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| Catalog | Catalog → Radish |
| Manufacturer | Агрофирма Поиск |
| Originator | OOO 'AGROFIRMA POISK' |
| Originator | EDUCATIONAL-SCIENTIFIC CENTER 'VEGETABLE EXPERIMENTAL STATION' |
| Originator | Фгбну Федеральный Научный Центр Овощеводства - 531 |
| Originator | Агрофирма Поиск |
| Originator | Клименко Николай Николаевич |
| Originator | Максимов Сергей Васильевич |
| Originator | Ховрин Александр Николаевич |
| Originator | Янаева Диана Александровна |
| Originator | FGBNU 'FEDERAL'NYJ NAUChNYJ TSENTR OVOShchEVODSTVA' |
| Country | Russia |
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