GURMANA BREAKFAST
Radish
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A late-maturing, large-root variety reaching 250 grams with a crisp, dense white interior.
Description
Technical Specifications
The 'Zavtrak Gurmana' radish from the 'Sedek' breeding program represents a specialized segment of late-maturing crops. While standard radish varieties typically reach maturity within 20–30 days, this hybrid requires a 60–70 day growth cycle. This extended maturation period is a calculated trade-off, allowing the plant to develop significantly larger biomass than typical varieties.
Morphology and Yield Potential
The standout feature of 'Zavtrak Gurmana' is the substantial weight of its root, which reaches 200–250 grams—a size class rarely observed in commercial radish production. The cylindrical shape optimizes plant density, while the aesthetic contrast between the deep-red epidermis and the crisp white internal flesh provides high shelf-appeal. The genetic composition ensures that the flesh remains dense and resistant to 'pithiness' (internal cavities) even as the root matures to its full potential.
Practical Advantages for Growers
- Structural Integrity: Developed by originators Dubinin S.V., Dubinina I.N., and Lukyanenko A.N., this cultivar maintains flesh firmness through the duration of its extended harvest window.
- Efficiency: The large unit mass significantly improves harvesting and processing efficiency, reducing labor costs per kilogram of saleable product.
- Climate Adaptation: The variety is engineered for resilience against late-season temperature fluctuations, ensuring consistent output in regions with volatile weather patterns.
This is a strategic choice for producers aiming for premium market positioning, where large-caliber roots combined with excellent internal texture are highly valued.
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
60 - 70 days |
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Root vegetable; weight
Root vegetable; weight
Carrot roots vary in weight from 60-150 g, sometimes 300-500 g. |
200 - 250 grams |
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Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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| Catalog | Catalog → Radish |
| Manufacturer | Sedek |
| Originator | Sedek |
| Originator | Дубинин Сергей Владимирович |
| Originator | Dubinina Irina Nikolaevna |
| Originator | Лукьяненко Анатолий Никитович |
| Country | Russia |
Store offers
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See also
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