MAYSKAYA

Features of the "Maiskaya" radish from NPF Russian Seeds

The "Maiskaya" radish is a choice for those who value an unconventional approach to gardening. Unlike the common small red varieties, this is a late-maturing crop with a growth period of 70–80 days, allowing for a harvest when the initial excitement over early spring radishes has already subsided.

The key feature of this variety is its impressive size. The root crops reach 100–150 grams, with an oval-rounded shape and a distinct white color. These characteristics make it more akin to a "summer radish" or daikon in terms of culinary properties rather than a classic salad radish.

Who is this variety for?

• Those interested in storage: thanks to its long maturation period and dense structure, "Maiskaya" can be stored longer than standard early varieties under proper conditions.
• Those looking for a daikon alternative: the mild yet expressive taste of the white root makes it perfect for summer and autumn salads.
• Gardeners with busy schedules: the variety does not require constant monitoring, as its development is gradual, which is typical for summer crops.

Strengths: high commercial weight and an unusual appearance that makes it stand out on the market shelf or in the garden bed. Weaknesses: the long vegetation cycle requires patience and pest protection throughout the full 80 days. This is not a "sow and harvest in three weeks" variety. "Maiskaya" requires proper summer cultivation techniques, including regular irrigation, without which the root may lose its juiciness or become excessively pungent.