Saxonia / Saxony
Radish
«Свитязь»User rating
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A classic early-maturing variety ready for harvest in just 25-30 days.
Description
Early Harvest Reliability
The 'Saxony' (Saksoniya) radish from the brand 'Svityaz' is a reliable choice for growers who prioritize speed and uniformity. As one of the earliest varieties in its class, it reaches technical maturity just 25–30 days after germination. This rapid cycle makes it an excellent candidate for succession planting, allowing you to maximize land use throughout the season.
Why Choose 'Saxony'?
The main strength of this variety is its performance consistency. While many radishes struggle with temperature fluctuations, 'Saxony' demonstrates remarkable plasticity. It produces vibrant, bright red, round root crops with a consistent weight of 25–30 grams, making them highly marketable for both wholesale and direct retail.
- Seasonal Flexibility: The variety is equally productive during the early spring season and the autumn cycle, provided the weather remains frost-free.
- Visual Appeal: Its attractive deep red color and uniform shape ensure the product looks great on a display shelf.
- Culinary Quality: The flesh is crisp and juicy, offering that classic mild-to-sharp radish flavor that consumers appreciate.
For those looking to optimize their production, 'Saxony' is ideal. It provides a predictable harvest window, which is essential for commercial planning. However, because it is an early-maturing variety, it demands consistent moisture. To ensure the roots reach their full 30-gram potential and to prevent the development of internal pithiness, regular watering is essential—especially during the rapid growth phase of the root crop.
Whether you are a home gardener or a commercial farmer, 'Saxony' offers a perfect balance of traditional taste and modern performance. It is less prone to bolting than many other early varieties, giving you a little extra flexibility at harvest time without compromising the quality of the roots.
Specifications hover over for a hint about the specification
| Redis Type | |
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Growing Period
Growing Period
For autumn-winter cultivation of radish, varieties with low branching and short growing period are preferable, which exhibit strong root growth under low light conditions. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
25 - 30 days |
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Root vegetable; weight
Root vegetable; weight
Carrot roots vary in weight from 60-150 g, sometimes 300-500 g. |
25 - 30 grams |
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Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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| Catalog | Catalog → Radish |
| Manufacturer | «Свитязь» |
| Country | Russia |
Store offers · 5 from 5 stores
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