SKU #45742
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Yasochka
Radish
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Redis Type
Radish
Growing Period
Spring
Maturation Period
20 - 25 days
Root vegetable; weight
20 - 25 grams
About product
Yasochka — an early-maturing radish variety, distinguished by high cold resistance and low maintenance requirements. The period from mass germination to technical maturity is 20-22 days, allowing harvest as early as May. Seeds germinate at temperatures of 2-4 °C, while the optimal temperature for root formation is 15-18 °C. Sowing is recommended at a depth of 2-3 cm with a rate of 1.5-2 g per squa…
Redis Type
Radish
Growing Period
Spring
Maturation Period
20 - 25 days
Root vegetable; weight
20 - 25 grams
Description
Yasochka — an early-maturing radish variety, distinguished by high cold resistance and low maintenance requirements. The period from mass germination to technical maturity is 20-22 days, allowing harvest as early as May. Seeds germinate at temperatures of 2-4 °C, while the optimal temperature for root formation is 15-18 °C. Sowing is recommended at a depth of 2-3 cm with a rate of 1.5-2 g per square meter.
The roots of the Yasochka variety have an oval or round shape, weighing 20-25 grams and measuring 3-3.5 cm in diameter. Their color is a beautiful red-pink, and the flesh is white, juicy, crisp, and tender. Due to the dense flesh structure, radishes do not spoil easily and retain their market appearance for a long time, making them attractive for storage and sale.
This radish variety prefers light, fertile soils with adequate moisture. It is resistant to diseases and has excellent taste qualities, making it popular among gardeners. Yasochka is a Ukrainian variety that combines high yield (1.5-2.3 kg/m²) and superior fruit quality.
The roots of the Yasochka variety have an oval or round shape, weighing 20-25 grams and measuring 3-3.5 cm in diameter. Their color is a beautiful red-pink, and the flesh is white, juicy, crisp, and tender. Due to the dense flesh structure, radishes do not spoil easily and retain their market appearance for a long time, making them attractive for storage and sale.
This radish variety prefers light, fertile soils with adequate moisture. It is resistant to diseases and has excellent taste qualities, making it popular among gardeners. Yasochka is a Ukrainian variety that combines high yield (1.5-2.3 kg/m²) and superior fruit quality.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Redis Type | |
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Growing Period
Growing Period
For autumn-winter cultivation of radish, varieties with low branching and short growing period are preferable, which exhibit strong root growth under low light conditions. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
20 - 25 days |
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Root vegetable; weight
Root vegetable; weight
Carrot roots vary in weight from 60-150 g, sometimes 300-500 g. |
20 - 25 grams |
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Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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| Catalog | Catalog → Radish |
| Originator | Київська ДС ІОБ УААН |
| Country | Ukraine |
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