Cascade
Rice
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An early-maturing round-grain variety designed for consistent yields within a 100–110 day window.
Description
Ensuring Consistent Yields in Short Growing Seasons
The Kaskad rice variety, developed by the A.K. Chaika Federal Research Center for Agrobiotechnology of the Far East, serves as a high-performance solution for farms facing restricted thermal active periods. In areas where late summer and early autumn risks are significant, this variety provides a reliable buffer for agricultural production.
Operational Benefits and Practical Field Application
The primary advantage of Kaskad lies in its early maturity, with a growing cycle of 100–110 days. For agricultural managers, this simplifies logistics: it allows for an earlier start to the harvest, reducing the risk of weather-related crop damage and ensuring that fields are cleared for post-harvest soil management well before the first frosts.
- Grain Quality: Being a round-grain variety, Kaskad is highly valued for its culinary versatility, particularly its moisture absorption and texture, making it a reliable product for the processing industry.
- Productivity: With a yield capacity of 4–5 tonnes per hectare, Kaskad offers predictable performance that supports farm profitability without requiring the excessive inputs often needed by more volatile hybrids.
- Climate Resilience: Bred specifically for the challenging conditions of the Far East, the variety demonstrates excellent resilience to temperature fluctuations during the grain-filling stage.
Choosing Kaskad is a strategic move for operations looking to diversify their crop rotation while maintaining control over the harvest timeline. The uniformity of the crop makes combine harvesting significantly more efficient, reducing losses and improving the overall quality of the commodity batch. By integrating Kaskad, farmers secure a consistent return on investment even in less-than-ideal growing conditions.
Specifications hover over for a hint about the specification
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
100-110 |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
4-5 |
| Variety Characteristics | |
| Catalog | Catalog → Rice |
| Originator | Фгбну Фнц Агробиотехнологий Дальнего Востока Им. А.К.Чайки |
| Country | Russia |
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