KWS Loretto
Rye
KWSUser rating
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Description
One of the key features of this variety is its high resistance to major wheat diseases such as powdery mildew, root rots, and septoria. Additionally, the variety demonstrates good drought tolerance, making it a reliable choice for regions with variable weather conditions. The grain obtained from KWS Loretto exhibits excellent baking qualities and meets the first class standard, confirming its value for producing high-quality flour.
The hybrid wheat KWS Loretto combines the advantages of heterosis, ensuring high yields up to 130 centners per hectare, stability, and high-quality end product. This variety is popular in European countries such as Poland and Germany, where it leads in sales. KWS Loretto seeds meet agricultural production standards and are widely used in agronomic practice for field sowing.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Early maturing variety |
| Resistance to Falling | |
| Catalog | Catalog → Rye |
| Manufacturer | KWS |
| Originator | KWS |
| Originator | Kws Saat Se |
| Originator | Kws Saat |
| Originator | KWS Saat , DE |
| Originator | Kws Saat Se, De |
| Patent holder | Kws Saat |
| Country | Germany |
Store offers
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See also
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