Detroit BB
Table Beet
GEBROEDERS BAKKER ZAADTEELT EN ZAADHANDELUser rating
0 votesAbout product
A high-performance Dutch beet variety offering uniform round roots, deep color, and strong resistance to key field diseases.
Description
Dutch breeding excellence: Detroit BB beet
The «Detroit BB» variety, developed by the renowned Dutch seed house Gebroeders Bakker Zaadteelt En Zaadhandel, represents the pinnacle of modern beet breeding. Designed specifically to meet the rigorous demands of professional agriculture, this variety ensures consistent crop quality and reliability across diverse climates.
Agronomic performance and key features
The «Detroit BB» stands out for its structural integrity and visual appeal. The roots are perfectly round with a deep, uniform dark red flesh. A hallmark of this variety is the absence of internal white rings, which makes it a preferred raw material for the processing industry, where color consistency is paramount.
- Maturity timeline: The 90–110 day maturity window offers producers flexibility in scheduling sowings and harvests.
- Disease resistance: The variety exhibits strong field tolerance against downy mildew (peronospora) and cercospora, along with significant resistance to powdery mildew.
- Versatility: Ideally suited for multiple market segments: early bunching, long-term storage in cool facilities, and industrial processing such as canning or salad mix production.
Why choose Detroit BB for your farm?
Seeds from Gebroeders Bakker Zaadteelt En Zaadhandel are synonymous with professional performance. The «Detroit BB» variety is known for its ability to withstand environmental stress, maintaining its shape and texture without cracking. Its dense, high-quality root structure ensures excellent transportability, a critical factor for wholesale and retail distribution. For growers seeking a robust, reliable, and high-yielding beet, Detroit BB offers a proven foundation for a successful season.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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Root vegetable; rings
Root vegetable; rings
The flesh color is blood-red, red without rings or with noticeable rings of lighter colors, reaching white. The higher the quality of the beet, the fewer the white layers in the cross-section. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
90-100 days, 100-110 days |
| Catalog | Catalog → Table Beet |
| Manufacturer | GEBROEDERS BAKKER ZAADTEELT EN ZAADHANDEL |
| Originator | GEBROEDERS BAKKER ZAADTEELT EN ZAADHANDEL |
| Country | Netherlands |
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See also
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