Burning Heart
Tomato
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Description
The 'Burning Heart' tomato fruits have a balanced flavor with a harmonious combination of acidity and sweetness, making them versatile for various culinary purposes. They are excellent for fresh consumption, as well as for making juices, sauces, pasta, and relish. When cut open, the tomatoes are juicy and aromatic, highlighting their high quality and appeal to gourmets.
The variety exhibits good resistance to late blight and other common diseases, simplifying care and increasing harvest reliability. Due to its adaptability, 'Burning Heart' thrives successfully in various regions of Russia, including the Urals and the Far East, as well as in northern and central regions. This tomato will be an excellent choice for gardeners seeking large, flavorful, and vibrant fruits with high productivity.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
100-120 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
More than 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Originator | CSB RAS SO / IP Kondakov S.N. |
| Originator | IP Kon'dakov S.N. / Fotoev Y.V. |
| Originator | Фотев Юрий Валентинович |
| Originator | Агрофирмасемена Алтая |
| Originator | Кондаков Сергей Николаевич |
| Originator | Kotelnikova Marina Aleksandrovna |
| Originator | OOO AGROFIRMA'SEMENA ALTAYa' |
| Patent holder | Фотев Юрий Валентинович |
| Patent holder | Агрофирмасемена Алтая |
| Patent holder | Кондаков Сергей Николаевич |
| Patent holder | IP KONDAKOV SERGEJ NIKOLAEVICh |
| Patent holder | OOO AGROFIRMA'SEMENA ALTAYa' |
| Country | Russia |
Store offers · 2 from 2 stores
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See also
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