CONSTELLATION OF FISH
Tomato
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Description
Tomato fruits have a distinctive shape of a shortened bull's heart and are colored bright red. They possess an attractive appearance, with neat and evenly spaced clusters containing 4-5 fruits. Fruit weight ranges from 200 to 250 grams, with individual specimens reaching 300-350 grams. Fruits have medium density, thick skin, and are not prone to cracking, which contributes to their good storage quality. The taste is pleasant, sweet, and juicy, making this variety ideal for preparing summer salads and home cooking.
The fruiting period is approximately 112-114 days from germination, placing it in the medium-early category. Yield reaches up to 8 kg per square meter in greenhouses and can reach 11.1 kg per square meter under plastic coverings. Due to its characteristics and high fruit quality, the "Constellation of Fish" variety is popular among gardeners and recommended for cultivation in various regions.
Specifications hover over for a hint about the specification
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
100-120 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
More than 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Originator | Дедерко Владимир Николаевич |
| Originator | Постникова Ольга Валентиновна |
| Originator | Postnikova Olga Valentinovna |
| Patent holder | Дедерко Владимир Николаевич |
| Country | Russia |
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