Corsica
Tomato
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A reliable pink-fleshed hybrid with comprehensive resistance to aggressive viral pathogens.
Description
Stable Yield with Viral Defense
The 'Korsika' tomato, developed by the Federal Scientific Center for Vegetable Production, is a hybrid tailored for professional cultivation of pink-fleshed tomatoes. Its standout feature is its genetic resistance package. The hybrid is specifically bred to withstand a range of viral infections, including the highly destructive Tomato Brown Rugose Fruit Virus (ToBRFV), which has become a major threat to greenhouse operations globally.
Agronomic Profile
- Fruit Type: Round pink tomatoes weighing 150–200 grams.
- Resistance: Tomato Mosaic Virus (ToMV), Tobacco Mosaic Virus (TMV), Blossom End Rot, and ToBRFV.
- Application: Fresh market, salad segment.
Unlike many imported pink-fleshed varieties, 'Korsika' is calibrated to perform under variable climate conditions. The 150–200 gram weight is the 'retail sweet spot,' ensuring uniformity for packaging and high consumer appeal, favored for its balanced sweetness and lack of excessive acidity. A key advantage is its notable tolerance to blossom end rot, which mitigates significant losses often seen in high-intensity cultivation systems.
Who Should Choose This Hybrid?
‘Korsika’ is an ideal investment for growers operating in regions with high viral pressure. If you are seeking a predictable harvest and robust protection against mosaic viruses—reducing the need for heavy prophylactic chemical applications—this hybrid offers excellent value. A potential limitation is that achieving the top end of the weight range requires precise nutrient management; if the plant is over-cropped, fruit size may lean toward the lighter end of the specified range.
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Disease resistance
Specifications hover over for a hint about the specification
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
150 - 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Catalog | Catalog → Tomato |
| Originator | Фгбну Федеральный Научный Центр Овощеводства - 531 |
| Country | Russia |
Store offers
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