SKU #2472
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Gnom
Tomato
VNIISSOKUser rating
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Product Type
Seeds; Seed material
Plant Type
Determinant
Maturation Period
90-100 days
Fruit Weight
40-60 grams
About product
Early-maturing variety (98-100 days), determinate type, compact plant. Main stem height 45-50 cm. Fruits are round and smooth, fruit weight 50-60 g. Immature fruit color is light green; ripe fruit is red. Yield 45-55 t/ha. Dry matter content 6-7%. Fruit storability up to 50 days after harvest. The variety is intended for fresh consumption, whole-fruit canning, juice production, tomato paste. Has h…
Product Type
Seeds; Seed material
Plant Type
Determinant
Maturation Period
90-100 days
Fruit Weight
40-60 grams
Description
Early-maturing variety (98-100 days), determinate type, compact plant. Main stem height 45-50 cm. Fruits are round and smooth, fruit weight 50-60 g. Immature fruit color is light green; ripe fruit is red. Yield 45-55 t/ha. Dry matter content 6-7%. Fruit storability up to 50 days after harvest. The variety is intended for fresh consumption, whole-fruit canning, juice production, tomato paste. Has high taste qualities. Resistant to adverse environmental factors, phytophthora, septoria, fruit cracking. Transportable, cold-resistant.
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Crop
Disease resistance
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
90-100 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
40-60 grams |
|
Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Transportability | |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
20-30 days |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
50-70 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | VNIISSOK |
| Country | Russia |
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