GROMADIN
Tomato
НПО «Сад и Огород»User rating
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Large-fruited indeterminate cultivar designed for professional greenhouse cultivation.
Description
Genetic Architecture and Developmental Physiology
The indeterminate growth type of the 'Gromadin' tomato from NPO 'Sad i Ogorod' dictates a specific cultivation strategy: the plant requires pruning to one or two stems and must be supported by a trellis system. The biological potential of this cultivar allows the plant to continuously accumulate vegetative mass, which, with proper desuckering, ensures that nutrient flux is directed primarily toward fruit development rather than excessive side-shoot proliferation.
Agronomic Indicators and Vegetation Cycle
A maturity period of 120–130 days classifies 'Gromadin' as a mid-late cultivar. This cycle length facilitates the development of a robust root system capable of sustaining high marketable yields. In greenhouse environments or open fields with favorable climatic conditions, this allows for the production of tomatoes weighing over 200 grams with exceptional flavor profiles.
Why Professionals Choose 'Gromadin'
- High Fruit Mass: Genetic predisposition toward large fruit size minimizes the production of undersized or substandard tomatoes.
- Controlled Habit: The indeterminate nature of the plant allows for efficient use of vertical greenhouse space, maximizing yield per square meter.
- Color Stability: The deep red pigment indicates a high lycopene content, a critical factor for the fresh-market produce segment.
The use of this cultivar is justified for commercial farms aiming for heavy, high-quality fruits, provided that the necessary trellising and nutritional schedules accounting for the extended maturation period are strictly followed.
Specifications hover over for a hint about the specification
| Product Type | |
|---|---|
| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
120-130 days |
|
Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
More than 200 grams |
|
Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Catalog | Catalog → Tomato |
| Manufacturer | НПО «Сад и Огород» |
| Country | Russia |
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