Karmen
Tomato
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A high-yielding, disease-resistant determinate tomato with excellent transportability for professional growers.
Description
Consistent Yields in a Compact Package
The «Karmen» variety, developed by Gavrish and the All-Russian Research Institute of Vegetable Breeding (VNIIISSOK), is a determinate tomato specifically engineered for growers who prioritize consistency and produce quality. Despite its compact size, this cultivar delivers an impressive yield of 50-70 tons per hectare, making it a pragmatic choice for both small-scale farming and intensive field cultivation.
Core Advantages
- Robust Disease Resistance: The variety features innate resistance to tomato mosaic virus, fusarium wilt, and nematodes. This significantly minimizes the need for heavy pesticide applications, lowering production costs.
- Superior Logistics: With firm, 40-60 gram fruits, this tomato is built for transit. It maintains its visual appeal throughout the supply chain, ensuring high liquidity for retail markets.
- Optimized Maturity: With a growing season of 90-100 days, it offers a predictable schedule, allowing farmers to plan their harvests and market entry with precision.
Fruit Characteristics and Applications
The fruits exhibit a blend of plum and round shapes with a vibrant red color. Unlike many large-fruited varieties, Karmen shows excellent resistance to cracking. Its size and structure make it an ideal candidate for whole-fruit canning and pickling, as well as fresh market sales where uniformity is highly valued.
Why Choose Karmen?
This variety is designed for growers who need reliability above all else. It is forgiving of minor maintenance errors and meets the rigorous standards of professional agricultural enterprises regarding durability and post-harvest storage. If your business model depends on high-volume, uniform, and damage-resistant tomatoes, Karmen provides the technical performance required to succeed.
Crop & resistance
Disease resistance
Pest resistance
Specifications hover over for a hint about the specification
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
90-100 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
40-60 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Transportability | |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
50-70 tons |
| Catalog | Catalog → Tomato |
| Originator | Gavrish |
| Originator | VNIISSOK |
| Originator | Гавриш Сергей Федорович |
| Originator | Дымнич Ольга Викторовна |
| Originator | Рак Анатолий Владимирович |
| Country | Russia |
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See also
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