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Tomato
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Early-ripening indeterminate tomato featuring a diverse color palette and excellent commercial weight standards.
Description
Technical Specifications: 'Fonarik' Tomato
The 'Fonarik' tomato is an indeterminate variety engineered for early-season production. Developed by the Federal Research Center for Vegetable Growing, this variety balances rapid physiological development with high market quality.
Agrotechnical Performance
As an indeterminate plant, 'Fonarik' requires rigorous pruning and vertical training to manage its continuous vegetative growth. The maturity window of 90–100 days post-germination classifies it as a high-performance early-ripening variety, ideal for greenhouse systems where rapid turnover is essential for commercial viability.
Fruit Morphology and Utility
- Weight Class: The fruit mass consistently ranges between 60g and 100g, an ideal size for retail packaging and efficient transit.
- Structural Form: The plant produces both heart-shaped and rounded fruit, providing flexibility for fresh-market sales and processing needs.
- Visual Diversity: The availability of pink, yellow, and orange variants offers a distinct competitive advantage for segmented market displays.
The primary advantage of 'Fonarik' lies in its adaptability. The genetic selection process focused on stabilizing the fruit set under protected cultivation conditions. For the grower, this results in a predictable, high-yield harvest with a uniform size profile that minimizes waste during the post-harvest grading process.
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
90-100 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
60-80 grams, 80-100 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Catalog | Catalog → Tomato |
| Originator | EDUCATIONAL-SCIENTIFIC CENTER 'VEGETABLE EXPERIMENTAL STATION' |
| Originator | Фгбну Федеральный Научный Центр Овощеводства - 531 |
| Originator | Хомякова Елена Михайловна |
| Originator | Шевченко Юрий Петрович |
| Originator | Чабанец Валентина Ивановна |
| Originator | FGBNU 'FEDERAL'NYJ NAUChNYJ TSENTR OVOShchEVODSTVA' |
| Patent holder | EDUCATIONAL-SCIENTIFIC CENTER 'VEGETABLE EXPERIMENTAL STATION' |
| Patent holder | Хомякова Елена Михайловна |
| Patent holder | FGBNU 'FEDERAL'NYJ NAUChNYJ TSENTR OVOShchEVODSTVA' |
| Country | Russia |
Store offers
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