Lerica F1
Tomato
SyngentaUser rating
0 votesAbout product
A high-yielding early hybrid with robust disease resistance and superior transportability.
Description
Genetic Resilience and Disease Control
Lerika F1 by Syngenta is a determinate hybrid engineered for high-performance agriculture, where consistency and resilience are paramount. The technical advantage of this hybrid lies in its robust genetic resistance package, specifically designed to mitigate the risks of plant viral infections, including Tobacco Mosaic Virus and mosaic complexes. Furthermore, it demonstrates significant field tolerance against Alternaria, various rots, blossom end rot, and Phytophthora, reducing the need for aggressive fungicide applications.
Operational Performance
The compact architecture of the plant allows for optimal density management, which, under proper nutrient and water management, supports yield potential between 70 and 100 tons per hectare. This hybrid is optimized for both professional manual harvesting and mechanical field processing.
- Maturity timeline: up to 90 days (early harvest).
- Fruit morphology: uniform, round shape with an individual weight of 80–100 grams.
- Color profile: vibrant red/pink with high skin integrity.
The post-harvest characteristics of Lerika F1 are defined by high density and structural firmness, ensuring excellent transportability. The skin and flesh composition prevents bruising, making this hybrid a competitive choice for the fresh market, where long-distance logistics and shelf-life are the primary drivers of profit.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
80-100 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Transportability | |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | Syngenta |
| Country | Switzerland |
Store offers
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See also
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