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Tomato
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Early-maturing determinate variety with a yield of up to 100 tons and strong nematode resistance.
Description
Technical Specifications and Agronomic Profile
The «Lubov» tomato is a determinate variety developed by Yuri Ivanovich Panchev, engineered for intensive cultivation environments. The core of this hybrid’s design focuses on a precise balance between early maturity (within 90 days) and high-density produce output. The determinate growth habit ensures high-density planting efficiency, maximizing yield per hectare.
Yield and Fruit Morphological Data
The variety is specifically bred for large-fruit production, with individual tomatoes exceeding 200 grams in weight. The fruit morphology includes both round and oblate (flat-round) shapes. With a yield potential ranging from 70 to 100 tons per hectare, it stands as a high-performance choice for commercial operations.
Operational Advantages and Resistance
- Nematode Resistance: The genetic architecture of the variety includes built-in resistance to nematodes, significantly reducing reliance on soil fumigants and chemical protection programs, which decreases overall production costs.
- Logistics and Durability: Despite the substantial weight of the fruit, the structural integrity of the tissues is high, ensuring excellent transportability. This reduces post-harvest losses and maintains market quality during distribution.
- Versatile Color Spectrum: The selection provides red, pink, and yellow color variations, allowing for easy market diversification without the need to modify existing agrotechnical protocols.
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Specifications hover over for a hint about the specification
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
More than 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Transportability | |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Originator | Панчев Юрий Иванович |
| Patent holder | Панчев Юрий Иванович |
| Country | Russia |
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