Nika
Tomato
Агрофирма ПоискUser rating
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Description
The NIKA tomato fruits are characterized by high fleshiness and dense structure, completely free of cracks, spots, diseases, and rot, ensuring excellent appearance and excellent storability. Their sweet, low-acid flavor with honey notes makes this variety especially appealing for fresh consumption. Due to their density and flavor qualities, the tomatoes are ideal for canning, processing into tomato paste, and selling at markets.
The yield of this variety is stable and very high, with fruiting continuing throughout the season until frost. The NIKA tomatoes retain their quality for a long time, making them convenient for long-term storage and transportation. This variety combines decorative appeal, excellent taste, and versatility, making it an excellent choice for both hobbyist and commercial cultivation.
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
120-130 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
40-60 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Transportability | |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
More than 30 days |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
160-190 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | Агрофирма Поиск |
| Originator | OOO 'AGROFIRMA POISK' |
| Originator | Агрофирма Поиск |
| Originator | Клименко Николай Николаевич |
| Originator | Огнев Валерий Владимирович |
| Originator | Костенко Александр Николаевич |
| Originator | Сергеев Владимир Валерьевич |
| Country | Russia |
Store offers · 4 from 4 stores
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