SKU #52013
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PATRIS
Tomato
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Product Type
Seeds; Seed material
Plant Type
Determinant
Maturation Period
Up to 90 days
Fruit Weight
60-80 grams
Prices in stores
from3.1 €per 1000 pcs
3 offers from 3 stores
About product
The tomato variety Patris is an early-maturing, high-yielding variety developed by the All-Russian Research Institute of Vegetable Breeding and Seed Production. The plants are determinate, bush-type, reaching a height of 40-50 cm, and are characterized by weak suckering, which simplifies care and bush formation. The first flower node forms above the 6th-7th leaf, and subsequent nodes form every 1-…
Product Type
Seeds; Seed material
Plant Type
Determinant
Maturation Period
Up to 90 days
Fruit Weight
60-80 grams
Description
The tomato variety Patris is an early-maturing, high-yielding variety developed by the All-Russian Research Institute of Vegetable Breeding and Seed Production. The plants are determinate, bush-type, reaching a height of 40-50 cm, and are characterized by weak suckering, which simplifies care and bush formation. The first flower node forms above the 6th-7th leaf, and subsequent nodes form every 1-2 leaves, promoting uniform fruit ripening.
The Patris tomato fruits are round, smooth, and firm, red in color, weighing 70-80 grams. They have a good flavor, with 5.2% dry matter and 2.4% total sugar in the juice. Due to their qualities, the fruits are suitable for both fresh consumption and canning. After harvest, the tomatoes can be stored for up to 60 days, making this variety convenient for long-term use.
The Patris variety is distinguished by high cold tolerance and resistance to phytophthora, allowing it to be grown in open ground even under unfavorable climatic conditions. Yield reaches up to 7.2 kg per square meter, making this variety attractive for gardeners aiming to obtain an early and abundant harvest of quality tomatoes.
The Patris tomato fruits are round, smooth, and firm, red in color, weighing 70-80 grams. They have a good flavor, with 5.2% dry matter and 2.4% total sugar in the juice. Due to their qualities, the fruits are suitable for both fresh consumption and canning. After harvest, the tomatoes can be stored for up to 60 days, making this variety convenient for long-term use.
The Patris variety is distinguished by high cold tolerance and resistance to phytophthora, allowing it to be grown in open ground even under unfavorable climatic conditions. Yield reaches up to 7.2 kg per square meter, making this variety attractive for gardeners aiming to obtain an early and abundant harvest of quality tomatoes.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Product Type | |
|---|---|
| Plant Type | |
|
Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
|
Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
60-80 grams |
|
Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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|
Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
|
|
Dry Matter Content
Dry Matter Content
The amount of dry matter in tomato fruits, measured in percentages. |
5,00-5,50% |
|
Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
More than 30 days |
|
Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Originator | EDUCATIONAL-SCIENTIFIC CENTER 'VEGETABLE EXPERIMENTAL STATION' |
| Originator | Фгбну Федеральный Научный Центр Овощеводства - 531 |
| Originator | Кондратьева Ирина Юрьевна |
| Originator | Гуркина Любовь Кирилловна |
| Originator | Skvortsova Rufina Vasilevna |
| Originator | Mamedov Mubariz Isa Ogly |
| Originator | BALAShOVA NATAL'Ya NIKOLAEVNA |
| Originator | FGBNU 'FEDERAL'NYJ NAUChNYJ TSENTR OVOShchEVODSTVA' |
| Country | Russia |
Store offers · 3 from 3 stores
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