SKU #50790
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Pervoklashka
Tomato
GavrishUser rating
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Product Type
Seeds; Seed material
Plant Type
Determinant
Maturation Period
90-100 days
Fruit Weight
150 - 200 grams
About product
Tomato variety "Firstgrade" is one of the best early pink-fruited dwarf varieties, suitable for cultivation both in plastic greenhouses and in open ground. The plant is determinate, reaching a height of up to one meter, which simplifies care and harvesting. The time from germination to fruit ripening is 90 to 108 days, allowing for an early harvest.The fruits are multi-chambered, large, weighing 1…
Product Type
Seeds; Seed material
Plant Type
Determinant
Maturation Period
90-100 days
Fruit Weight
150 - 200 grams
Description
Tomato variety "Firstgrade" is one of the best early pink-fruited dwarf varieties, suitable for cultivation both in plastic greenhouses and in open ground. The plant is determinate, reaching a height of up to one meter, which simplifies care and harvesting. The time from germination to fruit ripening is 90 to 108 days, allowing for an early harvest.
The fruits are multi-chambered, large, weighing 150 to 200 grams, with a flattened-round shape and rich pink color. They are distinguished by high lycopene and sugar content, giving them a pleasant taste and beneficial properties. Due to these qualities, "Firstgrade" tomatoes are ideal for fresh consumption, especially in summer salads, as well as for canning in chunks.
The yield per plant reaches up to 6 kilograms, making the variety quite productive. Seedlings should be sown at the end of March to early April, with transplanting in the stage of the first true leaf. Seedlings are transplanted into greenhouses in May with an optimal planting scheme of 40x50 cm. This tomato variety combines early ripening, high fruit quality, and ease of cultivation, making it an excellent choice for gardeners and farmers.
The fruits are multi-chambered, large, weighing 150 to 200 grams, with a flattened-round shape and rich pink color. They are distinguished by high lycopene and sugar content, giving them a pleasant taste and beneficial properties. Due to these qualities, "Firstgrade" tomatoes are ideal for fresh consumption, especially in summer salads, as well as for canning in chunks.
The yield per plant reaches up to 6 kilograms, making the variety quite productive. Seedlings should be sown at the end of March to early April, with transplanting in the stage of the first true leaf. Seedlings are transplanted into greenhouses in May with an optimal planting scheme of 40x50 cm. This tomato variety combines early ripening, high fruit quality, and ease of cultivation, making it an excellent choice for gardeners and farmers.
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| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
90-100 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
150 - 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | Gavrish |
| Originator | Gavrish |
| Originator | Гавриш Сергей Федорович |
| Originator | Volok Olga Anatolevna |
| Originator | Амчеславская Елена Валентиновна |
| Originator | Морев Виктор Васильевич |
| Originator | Деговцова Татьяна Владимировна |
| Country | Russia |
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