Petrovsky
Tomato
ТОВ НВП АгровнедраUser rating
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A reliable, early-maturing variety with excellent disease resistance and great transportability.
Description
Reliable Yields with the 'Petrovsky' Tomato
The 'Petrovsky' variety, developed by NVP Agrovnedrenie, represents a staple of regional breeding, brought to life through the extensive work of researchers Yuri Avdeev and Lyudmila Ivanova. This determinate tomato variety has earned its reputation as a dependable "workhorse" for growers in Ukraine, designed to provide consistent results despite climatic variability.
Agrotechnical Advantages and Disease Resistance
The primary value of 'Petrovsky' lies in its comprehensive resistance profile. Unlike many modern hybrids that demand intensive chemical management, this variety possesses a natural immunity to a range of common agricultural pathogens:
- Viral Resistance: Strong resilience against Tobacco Mosaic Virus (TMV) and other mosaic viruses.
- Fungal Protection: The plants show high resistance to early blight (Alternaria), brown spot, and various types of rot.
- Physiological Hardiness: Significant resistance to late blight and blossom-end rot ensures harvest security even under suboptimal weather conditions.
Commercial Harvest Characteristics
'Petrovsky' is classified as an early-maturing variety, with a growth period of less than 90 days. The plants produce consistent, cylindrical-shaped fruit weighing 80–100 grams. Their deep red color and firm skin make them an excellent market choice. A key feature is their superior transportability; these tomatoes withstand transit well without losing their shape or sustaining damage, which is highly valued by commercial producers.
This variety is ideal for open-field cultivation and low tunnel covers. Its determinate growth habit makes it easy to manage and harvest, positioning it as an excellent choice for both small-scale farming operations and amateur gardeners seeking high-quality yields for fresh consumption or canning.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
80-100 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Transportability | |
| Catalog | Catalog → Tomato |
| Manufacturer | ТОВ НВП Агровнедра |
| Originator | VNIIOOB / NPP «Agrovnedrenie» / AGU |
| Originator | NPP "Agrovnedrenie" |
| Originator | Авдеев Юрий Иванович |
| Originator | Иванова Людмила Михайловна |
| Originator | Авдеев Андрей Юрьевич |
| Originator | Кигашпаева Ольга Петровна |
| Originator | Ooo Npp Agrovnedrenie |
| Patent holder | VNIIOOB / NPP «Agrovnedrenie» / AGU |
| Patent holder | Ooo Npp Agrovnedrenie |
| Country | Ukraine |
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