Pumba F1
Tomato
Campbells SeedsUser rating
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Description
Pumba F1 fruits are round, weighing 90 to 110 grams, with a rich red color. They are multi-chambered, dense, and contain a high amount of dry matter, ensuring excellent taste. Due to its high fruiting uniformity (over 90%), the harvest ripens evenly, facilitating harvesting. The hybrid is also suitable for mechanical harvesting, improving harvesting efficiency.
One of the key advantages of Pumba F1 is its high yield — up to 120 tons per hectare — as well as excellent transportability and fruit appearance. The hybrid is resistant to many diseases, reducing the risk of losses and the need for frequent protective treatments. All these characteristics make Pumba F1 a reliable and profitable choice for farmers and gardeners.
Specifications hover over for a hint about the specification
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
100-120 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
80-100 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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Dry Matter Content
Dry Matter Content
The amount of dry matter in tomato fruits, measured in percentages. |
5,00-5,50% |
| Transportability | |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | Campbells Seeds |
| Originator | Francisco Avila |
| Patent holder | Campbells Seeds |
| Country | USA |
Store offers
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