ROZOPAM
Tomato
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Description
The fruits of tomato Rozopam have round or slightly oval shapes with a beautiful, saturated pink color. They are large, weighing 160 to 300 grams, multi-chambered, and have dense flesh. Tomatoes possess an excellent sweet taste and high aromatic quality, making them attractive for fresh consumption and various culinary uses. The hybrid has excellent transportability and market appearance, which is important for commercial cultivation.
Rozopam F1 exhibits high resistance to a range of common tomato diseases, including fusarium, verticillium, and phytophthora, significantly simplifying care and increasing yield. The hybrid tolerates both high temperatures and cold, as well as drought, making it suitable for cultivation in various climatic conditions, both outdoors and in greenhouses. The yield of the hybrid can reach 25.6 kg per square meter with proper care and optimal growing conditions.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
90-100 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
More than 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
160-190 tons |
| Catalog | Catalog → Tomato |
| Originator | Фгбну Федеральный Исследовательский Центр Всероссийский Институт Генетических Ресурсов Растений Имени Н.И.Вавилова |
| Country | Russia |
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