SEVERENOK
Tomato
Агрофирма АэлитаUser rating
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Description
The variety is characterized by high yield, reaching up to 5 kg per square meter when grown in open ground and plastic covers, and up to 7-9 kg/m2 under optimal conditions. Tomatoes have excellent storability and transportability, allowing them to retain freshness during storage and transport. Thanks to their very early maturation, SEVERENOK effectively avoids Phytophthora infection, significantly reducing the risk of crop loss.
A feature of the variety is its resistance to several diseases, including Fusarium wilt and tobacco mosaic virus, which increases reliability in various climatic conditions. The variety is suitable for cultivation in a wide range of regions, including northern and central zones, as well as the Urals and Siberia. Tomatoes are versatile in use: they are excellent for fresh consumption, salad preparation, as well as pickling and preservation.
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Specifications hover over for a hint about the specification
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
80-100 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Transportability | |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | Агрофирма Аэлита |
| Originator | Агрофирма Аэлита |
| Originator | Качайник Владимир Георгиевич |
| Originator | Чёрная Виктория Викторовна |
| Originator | Ooo Agrofirma Aelita |
| Patent holder | Агрофирма Аэлита |
| Patent holder | Ooo Agrofirma Aelita |
| Country | Russia |
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