SKU #39906
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Smakolik
Tomato
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Product Type
Seeds; Seed material
Plant Type
Determinant
Maturation Period
100-120 days
Fruit Weight
80-100 grams
About product
Smakolik — a medium-ripening salad-type tomato variety with a vegetative period from seedlings to fruit ripening of 105-110 days. The plant is determinate, medium-height, with a main stem height of 45-50 cm. Flowers are simple, the first forms above the 7th-8th leaf, subsequent ones form every 1-2 leaves. Each flower cluster produces 5-7 round fruits with smooth surface and green spot at the base.…
Product Type
Seeds; Seed material
Plant Type
Determinant
Maturation Period
100-120 days
Fruit Weight
80-100 grams
Description
Smakolik — a medium-ripening salad-type tomato variety with a vegetative period from seedlings to fruit ripening of 105-110 days. The plant is determinate, medium-height, with a main stem height of 45-50 cm. Flowers are simple, the first forms above the 7th-8th leaf, subsequent ones form every 1-2 leaves. Each flower cluster produces 5-7 round fruits with smooth surface and green spot at the base. Fruit weight is 95-110 grams, with 4-5 chambers inside. Unripe fruits are dark green, turning red-brown upon ripening.
Fruits of the Smakolik variety have a dense structure, which ensures resistance to cracking and overripening on the plant. Yield reaches 6-7 kg per square meter, making this variety attractive for cultivation under various conditions. Due to its characteristics, tomatoes are suitable for fresh consumption as well as for use in salads and other dishes.
The plant has good adaptability and resistance, contributing to stable fruiting. The medium-height determinate bush is convenient for cultivation in open ground and protected environments. The Smakolik variety combines high fruit quality, attractive appearance, and good taste, making it an excellent choice for gardeners and farmers.
Fruits of the Smakolik variety have a dense structure, which ensures resistance to cracking and overripening on the plant. Yield reaches 6-7 kg per square meter, making this variety attractive for cultivation under various conditions. Due to its characteristics, tomatoes are suitable for fresh consumption as well as for use in salads and other dishes.
The plant has good adaptability and resistance, contributing to stable fruiting. The medium-height determinate bush is convenient for cultivation in open ground and protected environments. The Smakolik variety combines high fruit quality, attractive appearance, and good taste, making it an excellent choice for gardeners and farmers.
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
100-120 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
80-100 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Originator | IOB NAAN |
| Country | Ukraine |
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