SOKOLSKIY
Tomato
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Description
The fruits of tomato SOKOLSKIY are large, flat-round in shape with strong ribbing, weighing from 126 to 286 grams. Unripe fruits have a light green color, while ripe fruits turn to a deep red. Tomatoes have an excellent taste, high sugar content, and a powerful antioxidant, lycopene, making them both nutritious and delicious. The number of locules in the fruits exceeds six, indicating good fruit set.
This hybrid is characterized by a smooth yield and abundant fruiting. In greenhouse conditions, one plant can yield up to a bucket of large tomatoes. SOKOLSKIY is suitable for both fresh consumption in salads and for canning. The commercial yield under plastic coverings reaches 11.6 kg per square meter, confirming the high productivity of the variety.
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
More than 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
100-130 tons |
| Catalog | Catalog → Tomato |
| Originator | HEAD OF THE FARM 'SOKOLSKY' DERIPASKA OLEG VLADIM |
| Country | Russia |
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