Talent
Tomato
EsaSemUser rating
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Description
The fruits of tomato Talent have elongated-oval or pear-shaped forms with a characteristic small nipple and bright red color after ripening. The average weight of fruits ranges from 60 to 100 grams, and they are distinguished by dense structure, preventing cracking and ensuring good transportability and storability. Due to these qualities, tomatoes are suitable for both fresh consumption and processing into tomato products, including juices, pastes, whole-fruit canning, and drying.
Hybrid Talent F1 is recommended for use both on fresh markets and for mechanized harvesting during mid- and late-season production. The plant has good leafiness and strong growth, contributing to stable yield and resilience to adverse conditions. These characteristics make tomato Talent a universal and profitable choice for farmers and gardeners seeking high-quality, reliable tomato harvests with excellent commercial qualities.
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Specifications hover over for a hint about the specification
| Product Type | |
|---|---|
| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
90-100 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
60-80 grams |
|
Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Transportability | |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
More than 30 days |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | EsaSem |
| Originator | EsaSem |
| Originator | Esasem |
| Country | Italy |
Store offers · 7 from 5 stores
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