Timosha
Tomato
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Description
The leaves of the tomato are small, doubly pinnate, green, and the inflorescences are intermediate. The fruits have a round or oval shape with a smooth surface and medium density. Immature fruits are light green, and upon ripening, they turn bright yellow. The fruit weight ranges from 9 to 15 grams, making them suitable for salads and fresh consumption.
The variety has high yield: per one rotation, up to 6.8 kg of marketable fruit can be obtained per square meter, and with multiple rotations per year, yields range from 77 to 111 kg per square meter. Productivity per plant reaches 400-450 grams. Due to its qualities and adaptation to modern cultivation technologies, the Timoша tomato is an excellent choice for intensive vegetable production and obtaining stable yields under limited conditions.
Specifications hover over for a hint about the specification
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
Up to 20 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
More than 190 tons |
| Catalog | Catalog → Tomato |
| Originator | EDUCATIONAL-SCIENTIFIC CENTER 'VEGETABLE EXPERIMENTAL STATION' |
| Originator | Фгбну Федеральный Научный Центр Овощеводства - 531 |
| Originator | Сирота Сергей Михайлович |
| Originator | Пивоваров Виктор Федорович |
| Originator | BALAShOVA IRINA TIMOFEEVNA |
| Originator | Kozar Elena Georgievna |
| Originator | PINChUK ELENA VLADIMIROVNA |
| Originator | BESPAL'KO LESYa VLADIMIROVNA |
| Originator | Mitrofanova Oksana Aleksandrovna |
| Originator | FGBNU 'FEDERAL'NYJ NAUChNYJ TSENTR OVOShchEVODSTVA' |
| Patent holder | EDUCATIONAL-SCIENTIFIC CENTER 'VEGETABLE EXPERIMENTAL STATION' |
| Patent holder | FGBNU 'FEDERAL'NYJ NAUChNYJ TSENTR OVOShchEVODSTVA' |
| Country | Russia |
Store offers · 4 from 4 stores
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