Udavchik
Tomato
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A time-tested indeterminate variety with high yields and ideal plum-shaped fruits.
Description
A Reliable Classic of Ukrainian Breeding
The "Udavchyk" tomato is the result of extensive work by breeders at the Institute of Vegetable and Melon Growing of the NAAS. It was developed for producers seeking a balance between predictable yields and commercial viability. In the market segment of indeterminate tomatoes, this variety maintains its position due to its reliability and adaptability to the climatic conditions of Ukraine.
Agronomic Potential
The standout feature of this model is its plum-shaped fruit, which has become a standard for both whole-fruit canning and the fresh market. With a maturation period of 100-120 days, the variety performs exceptionally well when grown in plastic greenhouses or in open fields using trellis systems.
- Plant Type: Indeterminate, requiring consistent staking and pruning, which allows for efficient vertical space management.
- Productivity: The variety demonstrates a high commercial yield, ranging from 70 to 100 tons per hectare under proper agronomic conditions.
- Fruit Quality: The red tomatoes feature firm flesh, 2-3 chambers, and excellent transportability, making them a preferred choice among wholesale buyers.
"Udavchyk" remains a sought-after solution for farms focusing on the classic "plum" segment. Its genetics ensure stable fruit set even during periods of temperature fluctuation, a fact backed by years of field experience across various regions of the country.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
100-120 days |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Originator | IVMG NAAS |
| Country | Ukraine |
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Tomato · similar varieties
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