ZARIA PODMOSKOV'YA
Tomato
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Description
This variety is recommended for cultivation in open ground and under plastic covers, especially in the non-chernozem zone of the Russian Federation. The yield of marketable fruits reaches 6.2 kg per square meter, indicating high productivity of the crop with proper care. The taste of the fruits is rated as good, making them suitable for fresh consumption, as well as for use in salads and other culinary purposes.
"Zaria Podmoskov'ya" requires attentive care, including staking and pruning of plants, which contributes to improved quality and quantity of the harvest. Due to its characteristics, the variety adapts well to various climatic conditions, expanding its cultivation possibilities. This tomato will be an excellent choice for enthusiasts of early and tasty tomatoes, grown both in private plots and on dacha plots.
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
More than 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Originator | FSC Horticulture |
| Originator | Фгбну Фнц Садоводства |
| Originator | Козак Владимир Иванович |
| Originator | FGBNU 'VSEROSSIJSKIJ SELEKTSIONNO-TEHNOLOGIChESKIJ INSTITUT SADOVODSTVA I PITOMNIKOVODSTVA' |
| Patent holder | FSC Horticulture |
| Patent holder | FGBNU 'VSEROSSIJSKIJ SELEKTSIONNO-TEHNOLOGIChESKIJ INSTITUT SADOVODSTVA I PITOMNIKOVODSTVA' |
| Country | Russia |
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