ZDOROVYAK
Tomato
Агрофирма АэлитаUser rating
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Description
The fruits of tomato Zdorovyak are round, smooth, and fleshy, weighing from 300 to 500 grams. With proper cluster formation, leaving 3-4 fruits, they reach maximum weight of 400-500 grams; otherwise, the fruit weight is about 150-250 grams. The fruit color resembles amber honey, and their taste has minimal acidity, making this variety especially suitable for people with sensitive digestive tracts and appropriate for dietary nutrition.
This tomato is versatile in use: its fruits are ideal for making juices, salads, and pediatric dietary nutrition. The high content of carotene in the fruits contributes to health improvement, while large and tasty tomatoes allow preparing healthy meals for the whole family. The variety Zdorovyak combines high yield, ease of cultivation, and dietary properties, making it attractive both for tomato lovers and those concerned about their health.
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
100-120 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
More than 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Manufacturer | Агрофирма Аэлита |
| Originator | Агрофирма Аэлита |
| Originator | Настенко Наталья Викторовна |
| Originator | Качайник Владимир Георгиевич |
| Originator | Кандоба Алексей Викторович |
| Originator | Ooo Agrofirma Aelita |
| Patent holder | Агрофирма Аэлита |
| Patent holder | Ooo Agrofirma Aelita |
| Country | Russia |
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