Zhara
Tomato
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Description
The tomatoes have a vibrant, deep red color, round shape, and firm, smooth texture. Average fruit weight is 130-140 g, though some specimens weigh up to 250 g. The tomatoes possess excellent flavor qualities, making them versatile for various uses: they are suitable for salads, pickles, and other processing. Thanks to their dense flesh, the fruits retain freshness and flavor for up to three weeks after harvest.
The Jara variety is characterized by a strong root system, which ensures high productivity and marketability of the yield. Fruit production continues until frost, allowing maximum tomato harvest per season. This hybrid variety is especially valued for its combination of early ripening, disease resistance, and versatility in culinary applications.
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
Up to 90 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
100-150 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
20-30 days |
| Catalog | Catalog → Tomato |
| Originator | Блокин-мечталин Василий Иванович |
| Country | Russia |
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