ZURBAGAN

Zurbagan — a high-yielding tomato hybrid, ideally suited for cultivation in open fields, greenhouses, and under temporary covers. This mid-season variety ripens in approximately 107-110 days after sowing, demonstrating stable productivity and excellent taste qualities. The plants are indeterminate, with moderate leafiness, reaching heights of 90-110 cm outdoors and 140-160 cm in greenhouses, enabling efficient space utilization and abundant harvests.

Zurbagan's fruits are round, smooth-skinned, and have a firm skin, ensuring good storability and transportability. The average weight of the tomatoes is 120-140 g, with individual fruits reaching up to 250 g. The fruit color is rich red, the flesh is juicy, aromatic, and sweet with a distinct tomato flavor. Fruits are borne in dense clusters of 4-5 fruits, facilitating harvest collection and enhancing their market appeal.

The hybrid's yield is high: in open fields, it reaches 12-14 kg per square meter, while in greenhouses, it can reach up to 18-20 kg/m². The fruit quality meets European standards, making Zurbagan a versatile variety for salad and general use. Due to its characteristics, this hybrid enjoys well-deserved popularity among gardeners aiming to obtain delicious, large tomatoes with a guaranteed yield.