SKU #62652
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BYKOVSKIY 22
Watermelon
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Beginning of ripening
90-100 days
Fruit; flesh color
Pink, Red
Fruit; shape
Round
Fruit; weight
3.0-5.0 kg
About product
The Bykovskiy 22 watermelon variety belongs to mid-late varieties with a maturation period of 92-105 days from full germination to the first fruit harvest. The plant is of medium power and medium climbing ability, with the main tendril length being less than 2 meters. The stem is rounded-angled with sparse pubescence, and the leaf is narrow, medium-sized, and deeply lobed with narrow leaflets. The…
Beginning of ripening
90-100 days
Fruit; flesh color
Pink, Red
Fruit; shape
Round
Fruit; weight
3.0-5.0 kg
Description
The Bykovskiy 22 watermelon variety belongs to mid-late varieties with a maturation period of 92-105 days from full germination to the first fruit harvest. The plant is of medium power and medium climbing ability, with the main tendril length being less than 2 meters. The stem is rounded-angled with sparse pubescence, and the leaf is narrow, medium-sized, and deeply lobed with narrow leaflets. The ovary is spherical, also with sparse pubescence.
Bykovskiy 22 watermelon fruits have an oval shape and medium size, with a mass ranging from 4.3 to 5 kg. The fruit skin is of medium thickness, flexible, and sturdy, ensuring good transportability. The fruit color is light green with narrow or wide green prickly stripes. The flesh is pink or reddish-pink, grainy, juicy, and sweet, with good taste qualities.
The variety is characterized by high commercial yield, reaching 21.0-35.5 tons per hectare. Bykovskiy 22 is valued for its drought resistance and ability to maintain quality during transportation. It is moderately susceptible to powdery mildew, which should be taken into account during cultivation. It is recommended to grow on sunny plots with a planting interval of 70x150 cm.
Bykovskiy 22 watermelon fruits have an oval shape and medium size, with a mass ranging from 4.3 to 5 kg. The fruit skin is of medium thickness, flexible, and sturdy, ensuring good transportability. The fruit color is light green with narrow or wide green prickly stripes. The flesh is pink or reddish-pink, grainy, juicy, and sweet, with good taste qualities.
The variety is characterized by high commercial yield, reaching 21.0-35.5 tons per hectare. Bykovskiy 22 is valued for its drought resistance and ability to maintain quality during transportation. It is moderately susceptible to powdery mildew, which should be taken into account during cultivation. It is recommended to grow on sunny plots with a planting interval of 70x150 cm.
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Beginning of ripening
Beginning of ripening
From germination to flowering, it takes 60 to 140 days depending on the variety. |
90-100 days |
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Fruit; flesh color
Fruit; flesh color
Color of the fruit flesh. There are red, pink, yellow, and brown colors. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
3.0-5.0 kg |
| Catalog | Catalog → Watermelon |
| Originator | Фгбну Федеральный Научный Центр Овощеводства - 531 |
| Country | Russia |
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