Master
Watermelon
SyngentaUser rating
0 votesAbout product
Description
The skin of the MASTER watermelon is very thin and glossy, light green in color, giving the fruits an attractive appearance. The flesh is dark red, firm in structure, and fiber-free, ensuring a pleasant texture upon consumption. High sugar content in the flesh guarantees a rich sweet taste that will be appreciated by lovers of juicy and sweet watermelons.
The MASTER F1 hybrid is capable of forming 4 to 6 marketable fruits per plant, which increases yield and economic efficiency of cultivation. Thanks to its characteristics, this watermelon is suitable for cultivation in various climatic conditions and can be used both for personal consumption and for commercial growing.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Watermelon Type
Watermelon Type
Existing watermelon types: Crimson Sweet type — watermelon with striped rind, the most popular type Sugar Baby type — characterized by dark green fruit color |
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Beginning of ripening
Beginning of ripening
From germination to flowering, it takes 60 to 140 days depending on the variety. |
60-70 days |
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Fruit; flesh color
Fruit; flesh color
Color of the fruit flesh. There are red, pink, yellow, and brown colors. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
3.0-5.0 kg |
| Catalog | Catalog → Watermelon |
| Manufacturer | Syngenta |
| Originator | Syngenta |
| Country | Switzerland |
Store offers
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See also
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