MULAT
Watermelon
SAKATAUser rating
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Description
The watermelon rind is thin, about 1.5-2 cm thick, with a clear boundary between the rind and the flesh. The flesh is bright red, dense, juicy, and very sweet, with a high sugar content (brix 11-12%). Due to the dense structure of the flesh, watermelon Mulat F1 excellently preserves its taste qualities and color under almost any conditions, making it ideal for long-term storage and transportation.
The hybrid is perfectly adapted for grafting and can be used as a pollinator for seedless varieties. Its resistance to sunburn and high fruit quality make watermelon Mulat F1 an excellent choice for cultivation in various climatic conditions, ensuring a stable and high-quality harvest.
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Watermelon Type
Watermelon Type
Existing watermelon types: Crimson Sweet type — watermelon with striped rind, the most popular type Sugar Baby type — characterized by dark green fruit color |
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Beginning of ripening
Beginning of ripening
From germination to flowering, it takes 60 to 140 days depending on the variety. |
60-70 days, 70-80 days |
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Fruit; flesh color
Fruit; flesh color
Color of the fruit flesh. There are red, pink, yellow, and brown colors. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
5.0-8.0 kg |
| Catalog | Catalog → Watermelon |
| Manufacturer | SAKATA |
| Originator | SAKATA |
| Country | Japan |
Store offers
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See also
Often considered together with this variety
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